Last edited by Yoran
Wednesday, May 20, 2020 | History

8 edition of Ciro & Sal"s cookbook found in the catalog.

Ciro & Sal"s cookbook

recipes, tips, and lore from the acclaimed chef of Provincetown"s famous Italian restaurant, Ciro & Sal"s

by Ciro Cozzi

  • 107 Want to read
  • 4 Currently reading

Published by D.I. Fine in New York .
Written in English

    Subjects:
  • Ciro & Sal"s (Restaurant),
  • Cookery, Italian

  • Edition Notes

    Includes index.

    Other titlesCiro and Sal"s cookbook.
    Statementby Ciro Cozzi with Alethea Cozzi.
    ContributionsCozzi, Alethea.
    Classifications
    LC ClassificationsTX723 .C684 1987
    The Physical Object
    Paginationxii, 244 p. :
    Number of Pages244
    ID Numbers
    Open LibraryOL2748616M
    ISBN 101556110057
    LC Control Number86082115
    OCLC/WorldCa15670415

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Ciro & Sal"s cookbook by Ciro Cozzi Download PDF EPUB FB2

Since Ciro & Sal's has been a New England landmark, one of the most celebrated Italian restaurants on the East Coast. Now, for the first time, in Ciro & Sal's Cookbook, co-founder and chef Ciro Cozzi shares over two hundred of his most popular recipes, from tempting appetizers, soups, and pastas, to delicate chicken, meat, and fish dishes, to choice salads and luscious 5/5(10).

Ciro and Sals has been a family favorite since my childhood. It has become one of my daughter's favorites as well. Having this lovely book fillied with our favorite recipes is a treasure. Read more. Helpful. Comment Report abuse.

Michael D. Robinson. out of 5 stars Great Cookbook.5/5(10). Complete summary of Alethea Cozzi, Ciro Cozzi's Ciro and Sal's Cookbook. eNotes plot summaries cover all the significant action of Ciro and Sal's Cookbook.

Of course we have the cookbook. See it here: Ciro Ciro & Sal’s Cookbook, Ciro Cozzi with Alethea Cozzi,First Edition, First Printing: Subtitled Recipes, Tips and Lore from the Acclaimed Chef of Provincetown’s Famous Italian Restaurant, Ciro & Sal’s. Ciro and Sal's Cookbook offers more than of the Provincetown, MA Italian restaurant's recipes for all to enjoy.

The cookbook also includes stories and photos from famous restaurant. Format: Softcover, pages. With all the going on around Ciro and Sal’s one thing remained constant, the food was extraordinary.

For a time in the 80’s my friend, Alan, worked as a cook at Ciro & Sal’s. When the cookbook came out, it was a must have. Buy a cheap copy of Ciro & Sal's Cookbook by Ciro Cozzi.

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Written by Ciro Cozzi with his daughter Alethea Cozzi. Published by Donald I. Fine, Inc., New York, in Ciro & Sal's cookbook: recipes, tips, and lore from the acclaimed chef of Provincetown's famous Italian restaurant, Ciro & Sal's.

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